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M&S Cheddar and Bacon Dip

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in M&S Cheddar and Bacon Dip

Natural Flavouring

Sodium Nitrate

Sodium Nitrite

Sodium Ascorbate

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Nutri-Score

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Where to buy

Ocado
M&S

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Allergens in M&S Cheddar and Bacon Dip

Eggs

Milk

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Ingredients

Soured Cream (Milk) · Rapeseed Oil · Mature Cheddar Cheese (Milk) (11%) · Full Fat Soft Cheese (Milk) · Cooked Dry Cured Smoked Bacon (6%) (Pork Belly · Curing Salt (Salt · Preservative: Sodium Nitrate, Sodium Nitrite) · Sugar · Natural Flavouring · Antioxidant: Sodium Ascorbate) · Onions · Concentrated Lemon Juice · White Wine Vinegar · Pasteurised Egg · Pasteurised Egg Yolk · Cornflour · Yeast Extract · Salt · Roasted Garlic Purée · Red Chillies · Sugar · Parsley · Potato Starch · Smoked Paprika.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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