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M&S Bread and Butter Pudding

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in M&S Bread and Butter Pudding

Mono- and Diacetyl Tartaric Acid Esters of MDG

Natural Flavouring

Calcium Propionate

Ascorbic Acid

Acetic Acid

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Nutri-Score

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Where to buy

Ocado
M&S

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Allergens in M&S Bread and Butter Pudding

Eggs

Gluten

Milk

Soya

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Ingredients

Whipping Cream (Milk) (38%) · Whole Milk · Pasteurised Egg (15%) · Sugar · Wheatflour* · Sultanas (5%) · Unsalted Butter (Milk) (1.5%) · Demerara Sugar · Yeast · Ground Nutmeg · Salt · Soya Flour · Preservative: E282 · Emulsifier: E472e · Natural Vanilla Flavouring · Rapeseed Oil · Vinegar · Flour Treatment Agent: Ascorbic Acid (Vitamin C) · Acidity Regulator: Acetic Acid. *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid. Take care, this product will be particularly hot after heating.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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