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M&S 2 Chocolate Éclairs

M&S 2 Chocolate Éclairs

M&S 2 Chocolate Éclairs is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (8) in M&S 2 Chocolate Éclairs


Diphosphates


Lecithin


Flavouring


Dextrose/Glucose


Palm Oil


Fructose/Glucose Syrup


Sodium Alginate


Calcium Carbonate


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Allergens in M&S 2 Chocolate Éclairs

Eggs


Gluten


Milk


Soya


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Ingredients

Whipping Cream (Milk) (39%) · Pasteurised Egg · Dark Chocolate (11%) (Cocoa Mass · Sugar · Emulsifier: Soya Lecithin · Flavouring) · Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Sugar · Milk Chocolate (7%) (Sugar · Dried Whole Milk · Cocoa Butter · Cocoa Mass · Emulsifier: Soya Lecithin · Flavouring) · Rapeseed Oil · Dextrose · Unsalted Butter (Milk) · Palm Oil · Dried Glucose Syrup · Stabiliser: E450, E401 · Salt.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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