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M&S 2 Sticky Toffee Puddings

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in M&S 2 Sticky Toffee Puddings

Diphosphates

Inverted Sugar Syrup

Refined Palm Oil

Mono and Diglycerides of Fatty Acids

Calcium Carbonate

Potassium Carbonate

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Allergens in M&S 2 Sticky Toffee Puddings

Gluten

Eggs

Milk

Nuts (may contain traces)

Peanuts (may contain traces)

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Ingredients

Dark Muscovado Sugar, Double Cream (Milk), Chopped Dates, Wholemeal Wheatflour (contains Gluten), Pasteurised Egg, Soft Brown Sugar, Butter (Milk), Golden Syrup (Invert Sugar Syrup), Water, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Caramelised Sugar Syrup, Cornflour, Rapeseed Oil, Raising Agent: E450, E501, Salt, Emulsifier: E471

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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