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M&S Diane Sauce

M&S Diane Sauce

M&S Diane Sauce is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in M&S Diane Sauce


Natural Flavouring


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Allergens in M&S Diane Sauce

Milk


Mustard


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Ingredients

Water · Single Cream (Milk) (33%) · Chestnut Mushrooms (13%) · Onions · Brandy (3%) · Mushroom Paste (Water · Concentrated Mushrooms · Salt · Yeast Extract · Sugar · Dried Mushrooms · Natural Flavouring · Cornflour) · Dijon Mustard (Water · Dried Mustard · Vinegar · Sea Salt · Mustard Seed Husk · Allspice · Turmeric) · Cornflour · Worcester Sauce (Water · Black Treacle · Vinegar · Concentrated Tamarind · Salt · Ground Spices (White Pepper · Pimentoes · Ginger · Paprika · Cloves) · Dried Onions · Dried Garlic) · Chicken Stock (Water · Chicken Bones · Salt · Yeast Extract · Tomato Purée · Sugar) · Salt · Garlic Purée · Vegetable oils (Rapeseed, Sunflower) in varying proportions · Ground Black Pepper. Contains alcohol. Take care when removing hot liquids from microwave.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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