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M&S Victoria Sponge Muffin

M&S Victoria Sponge Muffin

M&S Victoria Sponge Muffin is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (14) in M&S Victoria Sponge Muffin


Diphosphates


Fructose/Glucose Syrup


Pectin


Glycerol


Refined Palm Oil


Milk Protein


Dextrose/Glucose


Natural Flavouring


Mono and Diglycerides of Fatty Acids


Polyglycerol Esters of Fatty Acids


Sodium, potassium, and calcium salts of fatty acids


Xanthan Gum


Refined gluten


Citric Acid


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Nutri-Score

Nutri-Score D M&S Victoria Sponge Muffin has a Nutri-Score of D.

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Where to buy

  • Ocado
  • M&S
M&S Victoria Sponge Muffin and other products from this brand are available at Ocado, M&S.

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Allergens in M&S Victoria Sponge Muffin

Eggs


Gluten


Milk

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Ingredients

Sugar · Wheatflour* contains Gluten · Pasteurised Egg · Strawberry Jam (12%) (Sugar · Strawberry Purée · Glucose-Fructose Syrup · Acidity Regulator: Citric Acid, E331(iii) · Gelling Agent: Pectin (from fruit)) · Rapeseed Oil · Chicory Fibre · Unsalted Butter (Milk) · Buttermilk · Humectant: Glycerol · Clotted Cream (Milk) · Water · Palm Oil · Milk Protein · Raising Agent: E501(ii), E450, E341(i) · Dextrose · Natural Flavourings · Cornflour · Wheat Starch (contains Gluten) · Emulsifier: E471, E475, E470a · Salt · Stabiliser: Xanthan Gum · Glucose Syrup · Wheat Gluten · Acidity Regulator: Citric Acid.*Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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