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M&S Garlic Baguette

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in M&S Garlic Baguette

Refined gluten

Ascorbic Acid

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Nutri-Score

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Where to buy

Ocado
M&S

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Allergens in M&S Garlic Baguette

Gluten

Milk

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Ingredients

Half Baguette: Wheatflour (contains Gluten) · Water · Salt · Wheat Gluten · Yeast · Malted Wheatflour (contains Gluten) · Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Flour treatment agent: Ascorbic acid · Vitamin D Yeast.Garlic Butter: Butter (Milk) · Garlic Purée (13%) · Roasted Garlic Purée (9%) · Salt · Parsley · Thyme · Cracked Black Pepper.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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