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M&S Multigrain Bagels

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in M&S Multigrain Bagels

Wheat Gluten

Fermented Flour

Ascorbic Acid

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Allergens in M&S Multigrain Bagels

Gluten

Fish (may contain traces)

Eggs (may contain traces)

Milk (may contain traces)

Peanuts (may contain traces)

Nuts (may contain traces)

Sesame (may contain traces)

Soya (may contain traces)

Celery (may contain traces)

Mustard (may contain traces)

Sulphites (may contain traces)

Lupin (may contain traces)

Crustaceans (may contain traces)

Molluscs (may contain traces)

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Ingredients

Wheatflour* · Water · Mixed Seeds and Grains (11%) (Golden Linseed · Rye · Sunflower Seeds · Brown Linseed · Wheat · Spelt (Wheat)) (11%) · Rye Sourdough (Water · Rye Flour) · Sugar · Wheat Fibre · Dried Fermented Wheatflour · Dried Durum Wheat Sourdough · Corn Grits · Yeast (Yeast · Vitamin D Yeast) · Barley Malt Flour · Salt · Rye Flour · Barley Malt Extract · Wholemeal Wheatflour · Wheatflakes · Flour Treatment Agent: Ascorbic Acid (Vitamin C) · Wheat Gluten. *Fortified with Calcium, Iron, Vitamin B3 and B1. To avoid danger of suffocation, keep this wrapper away from babies and small children.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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