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Sainsbury's Discovery Calabrian Salami Trio, Taste the Difference 450g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Sainsbury's Discovery Calabrian Salami Trio, Taste the Difference 450g

Dextrose/Glucose

Flavouring

Sodium Ascorbate

Potassium Nitrate

Sodium Nitrite

Citric Acid

Ascorbic Acid

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Allergens in Sainsbury's Discovery Calabrian Salami Trio, Taste the Difference 450g

No known allergens.

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Ingredients

Vino Chianti PDO Salami Pork, Salt, Vino Chianti PDO (1%), Dextrose, Ground Black Pepper, Garlic Powder, Antioxidant: Sodium Ascorbate; Preservatives: Potassium Nitrate, Sodium Nitrite. Salami filled into a non-edible beef casing. Remove casing before eating. Calabrian Strolghino Pork, Salt, Red Wine (1%), Flavourings, Ground Black Pepper, Antioxidant: Sodium Ascorbate; Preservatives: Sodium Nitrite, Potassium Nitrate. Salami filled into a non-edible beef casing. Remove casing before eating. Salsiccia Calabrese Pork, Calabrian Hot Chilli Paste (5%) (Chillies, Salt, Acidity Regulator: Citric Acid; Antioxidant: Ascorbic Acid), Salt, Red Peppercorn, Flavourings, Dextrose, Fennel Seeds, Antioxidant: Sodium Ascorbate; Smoked Paprika, Preservatives: Sodium Nitrite, Potassium Nitrate. Salamis filled into a non-edible beef casing. Remove casing before eating.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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