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Nando's Hot Peri Ketchup 280g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Nando's Hot Peri Ketchup 280g

Xanthan Gum

Propylene Glycol Alginate

Ascorbic Acid

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Allergens in Nando's Hot Peri Ketchup 280g

No known allergens.

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Ingredients

Tomato Paste (64%) (125g fresh Tomatoes per 100g Sauce), Brown Sugar (Sugar, Caramel, Sugar Syrup), Spirit Vinegar, Maize Starch, Salt, Lemon Purée, Onion Purée, Spices (0.6%) (African Bird's Eye Chilli, Clove, Ginger Powder, White Pepper, Paprika Powder, Cinnamon), Green Chillies (0.5%), Sunflower Oil, Garlic Purée, Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Acidity Regulator (Ascorbic Acid), Garlic Powder, Antioxidant (Extract of Rosemary)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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