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M&S Brussels Pate with Redcurrant Topping

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in M&S Brussels Pate with Redcurrant Topping

Pectin

Agar

Locust Bean Gum

Sodium Nitrite

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Allergens in M&S Brussels Pate with Redcurrant Topping

Milk

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Ingredients

Pork Liver (30%) · Pork Fat · Redcurrant and Red Wine Topping (18%) (Sugar · French Red Wine · Redcurrants · Water · Gelling Agent: Pectin, Agar, Locust Bean Gum · Concentrated Cranberry Juice · Lemon Juice · Acidity Regulator: E331(iii) · Black Carrot Extract · Lemon Concentrate) · Water · Shallots · Butter (Milk) · Brandy · Cornflour · Sugar · Apples · Curing Salt (Salt · Preservative: Sodium Nitrite) · Garlic Purée · Sunflower Oil · Thyme · Cracked Black Pepper · Salt · Ground Bay Leaves. Contains alcohol.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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