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No.1 Chianti PDO Salami

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in No.1 Chianti PDO Salami

Dextrose/Glucose

Sodium Ascorbate

Ascorbic Acid

Potassium Nitrate

Sodium Nitrite

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Nutri-Score

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Where to buy

Waitrose

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Allergens in No.1 Chianti PDO Salami

No known allergens.

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Ingredients

Pork, salt, Vino Chianti PDO (3%), dextrose, white pepper, black peppercorns, antioxidants (sodium ascorbate, ascorbic acid), preservatives (potassium nitrate, sodium nitrite), garlic powderPrepared with 133g of pork per 100g of finished product.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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