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Waitrose 6 Extra Thick Smoked Dry Cured Back Bacon Rashers
Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.
Additives and processes (3) in Waitrose 6 Extra Thick Smoked Dry Cured Back Bacon Rashers
Sodium Nitrate
Sodium Nitrite
Sodium Ascorbate
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Nutri-Score
Waitrose 6 Extra Thick Smoked Dry Cured Back Bacon Rashers has a Nutri-Score of E.
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Where to buy
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Waitrose
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Allergens in Waitrose 6 Extra Thick Smoked Dry Cured Back Bacon Rashers
No known allergens.
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Ingredients
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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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