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Waitrose Stonebaked Mushroom, Bacon & Mascarpone Pizza

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (6) in Waitrose Stonebaked Mushroom, Bacon & Mascarpone Pizza

Milk Protein

Wheat Gluten

Calcium Carbonate

Sodium Nitrite

Sodium Ascorbate

Citric Acid

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Allergens in Waitrose Stonebaked Mushroom, Bacon & Mascarpone Pizza

Gluten

Milk

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Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), mozzarella cheese (milk), water, tomatoes, mushrooms (8%), cooked smoked bacon (7%) (pork belly, salt, preservative (sodium nitrite), antioxidant (sodium ascorbate)), mascarpone cheese (4%) (cream (milk), milk proteins), wheat semolina, rapeseed oil, tomato purée, yeast, extra virgin olive oil, basil, salt, garlic purée, low sodium sea salt, wheat gluten, deactivated yeast, acidity regulator (citric acid).

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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