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No.1 9 New York Deli Toasties

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in No.1 9 New York Deli Toasties

Diphosphates

Triphosphates

Sodium Ascorbate

Sodium Nitrite

Sodium Hydroxide

Citric Acid

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Nutri-Score

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Where to buy

Waitrose

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Allergens in No.1 9 New York Deli Toasties

Gluten

Milk

Mustard

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Ingredients

Wheat flour, water, cured beef (14%) (beef, salt, stabilisers (diphosphates, triphosphates), antioxidant (sodium ascorbate), preservative (sodium nitrite)), whole milk, Emmental cheese (milk), mature Cheddar cheese (milk), gherkins, refined soya bean oil,single cream (milk), mozzarella cheese (milk), cornflour, vinegar, salt, malted barley flour, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), mustard flour, salted butter (butter (milk), salt), acidity regulator (sodium hydroxide, citric acid), rapeseed oil, yeast, mustard flour bran, sugar, ground turmeric, white pepper, wheat starch, ground bay leaf

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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