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Waitrose Cheese & Chive Dip

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Waitrose Cheese & Chive Dip

Annatto

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Cheese & Chive Dip

Milk

Eggs

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Ingredients

Water, reduced fat soured cream (milk), rapeseed oil, onion, mature Cheddar cheese (milk) (6%) (with colour annatto norbixin), extra mature Cheddar cheese (milk) (5%), cornflour, pasteurised free range egg, spirit vinegar, chives, concentrated lemon juice, sugar, rice starch, salt, citrus fibre, potato starch, pasteurised free range egg white powder, potato fibre

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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