No.1 Wood-fired Chargrilled Vegetable & Pesto Sourdough Pizza

Gluten

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Milk

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Sourdough starter (20%) (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wheat flour, wheat starch, malted wheat, sourdough culture (wheat)), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), mozzarella cheese (milk), tomato, semi-dried tomatoes (5%) (tomatoes, vegetable oils [rapeseed, sunflower], water, apple cider vinegar, parsley, salt, garlic powder, mint, chilli pepper, acidity regulator (citric acid)), yellow pepper (5%), water, courgette (4%), tomato concentrate, black olives (3%), mascarpone cheese (cream (milk), milk proteins), tomato purée, wheat semolina, mozzarella cheese balls (milk), extra virgin olive oil, basil, salt, rapeseed oil, regato cheese (milk), yeast, vegetable oils (rapeseed, sunflower), wheat flour, dextrose, olive oil, deactivated yeast, lemon juice, garlic purée, wheat gluten, malted wheat flour, black pepper, acidity regulator (citric acid), antioxidant (ascorbic acid)

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