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Waitrose Party Plant Pigs In Blankets

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (10) in Waitrose Party Plant Pigs In Blankets

Vegetable protein

Sodium Alginate

Processed Eucheuma seaweed

Refined Palm Oil

Methyl cellulose

Wheat Gluten

Flavouring

Dextrose/Glucose

Sodium Metabisulfite

Ascorbic Acid

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Allergens in Waitrose Party Plant Pigs In Blankets

Gluten

Sulphites

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Ingredients

Water, mushroom (25%), pea flour, onion, roasted onion, pea protein, gelling agents (sodium alginate, processed eucheuma seaweed), palm oil (certified sustainable), pea fibre, rapeseed oil, stabiliser (methylcellulose), pea starch, rice flour, salt, parsley, wheat gluten, maize flour, rice, yeast extract powder, coconut milk, dried onion, porcini mushroom powder, wheat protein, cracked black pepper, flavouring, oak smoked water, yeast, preservatives (sodium metabisulphite, ascorbic acid), ground nutmeg, maize starch, smoked sunflower oil, ground cayenne pepper, light brown sugar, colours (beetroot red, iron oxides and iron hydroxides), vegetable concentrates (beetroot concentrate, carrot concentrate), dextroseSausages filled in to sodium alginate casings.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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