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Waitrose PlantLiving Rainbow Vegetable Fritters

Waitrose PlantLiving Rainbow Vegetable Fritters

Waitrose PlantLiving Rainbow Vegetable Fritters is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Waitrose PlantLiving Rainbow Vegetable Fritters


Diphosphates


Sodium Carbonate


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Nutri-Score

Nutri-Score C Waitrose PlantLiving Rainbow Vegetable Fritters has a Nutri-Score of C.

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Where to buy

  • Waitrose
Waitrose PlantLiving Rainbow Vegetable Fritters and other products from this brand are available at Waitrose.

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Allergens in Waitrose PlantLiving Rainbow Vegetable Fritters

Gluten


Sesame (may contain traces)

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Ingredients

Onion (24%), red bell peppers (18%), wheat flour, carrot (12%), spinach (11%), cauliflower (9%), refined soya bean oil, rice flour, tapioca starch, cumin powder, raising agents (sodium bicarbonate, disodium diphosphate, monocalcium phosphate), lime juice, kalonji seeds, green chilli, turmeric powder, salt, paprika, sugar, yeast, chilli powder, rice vinegar

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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