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Russells Battered Scallops

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Russells Battered Scallops

Refined Palm Oil

Refined gluten

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Nutri-Score

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Allergens in Russells Battered Scallops

Molluscs

Gluten

Milk

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Ingredients

Scallops (Molluscs) (57%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Potato Starch, Wheat Flour, Maize Starch, Maize Flour, Palm Oil, Skimmed Milk Powder, Wheat Starch, Wheat Gluten, Sunflower Oil, Salt

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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