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Waitrose Christmas Tiramisu

Waitrose Christmas Tiramisu

Waitrose Christmas Tiramisu is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Waitrose Christmas Tiramisu


Diphosphates


Fructose/Glucose Syrup


Mono and Diglycerides of Fatty Acids


Flavouring


Oligofructose/inulin


Carrageenan


Beta-carotene


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Allergens in Waitrose Christmas Tiramisu

Gluten


Soya


Eggs (may contain traces)

Milk (may contain traces)

Nuts (may contain traces)

Mustard (may contain traces)

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Ingredients

INGREDIENTS: Water, glucose syrup, sponge biscuit (15%) (wheat flour, sugar, soya extract, rapeseed oil, raising agents (sodium carbonates, diphosphates), emulsifiers (mono- and diglycerides of fatty acids), flavouring), dried glucose syrup, coconut oil, sugar, rice, inulin, marsala wine (1.5%), alcohol, flour from steamed legumes (cannellini beans, chickpeas, yellow lentils, yellow split peas), instant coffee, cocoa powder (1.0%), flavourings, citrus fibre, thickener (carrageenan), sunflower oil, emulsifier (mono- and diglycerides of fatty acids), coffee extract, salt, colour (beta-carotene)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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