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Waitrose Christmas Classic Panettone

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Waitrose Christmas Classic Panettone

Fructose/Glucose Syrup

Inverted Sugar Syrup

Mono and Diglycerides of Fatty Acids

Flavouring

Citric Acid

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Christmas Classic Panettone

Gluten

Milk

Eggs

Nuts (may contain traces)

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Ingredients

Wheat flour, sultanas (20%), concentrated butter (milk), sugar, pasteurised free range egg yolk, yeast, candied orange peel (5%) (orange peel, glucose-fructose syrup, sugar, acidity regulator (citric acid)), grape must, invert sugar syrup, emulsifier (mono- and diglycerides of fatty acids), wholemilk, candied citron peel (citron peel, glucose-fructose syrup, sugar, acidity regulator (citric acid)), pasteurised free range egg, salt, flavourings

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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