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Fitzgeralds Multiseed & Cereal Bagel Slims

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Fitzgeralds Multiseed & Cereal Bagel Slims

Refined gluten

Calcium Propionate

Sorbic Acid

Ascorbic Acid

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Nutri-Score

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Allergens in Fitzgeralds Multiseed & Cereal Bagel Slims

Gluten

Sesame

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Ingredients

Wholemeal Wheat Flour (37%), Water, Fortified Wheat Flour ^Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Multiseed Mix (8%) ^Sunflower Seeds, Sesame Seeds, Brown Linseeds, Poppy Seeds], Sugar, Rapeseed Oil, Yeast, Salt, Wheat Gluten, Malted Barley Flour, Preservatives (Calcium Propionate, Sorbic Acid), Flour Treatment Agent (Ascorbic Acid)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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