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Apple Crumble Danish

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (9) in Apple Crumble Danish

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Palm Oil

Pectin

Calcium Carbonate

Citric Acid

Acetic Acid

Ascorbic Acid

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Allergens in Apple Crumble Danish

Gluten

Milk

Eggs

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Ingredients

Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), apple (25%), butter (milk), sugar, water, pasteurised free range egg, wheat semolina, glucose-fructose syrup, skimmed milk powder, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), cornflour, oats, dextrose monohydrate, salt, yeast, ground cinnamon, acidity regulators (citric acid, acetic acid, trisodium citrate), palm oil (certified sustainable), gelling agent (pectin), flour treatment agent (ascorbic acid), rapeseed oil Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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