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Waitrose Cherry Bakewell Cake
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.
Additives and processes (11) in Waitrose Cherry Bakewell Cake
Diphosphates
Fructose/Glucose Syrup
Pectin
Flavouring
Dextrose/Glucose
Mono and Diglycerides of Fatty Acids
Polyglycerol Esters of Fatty Acids
Calcium Carbonate
Citric Acid
Sodium Citrates
Potassium Sorbate
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Nutri-Score
Waitrose Cherry Bakewell Cake has a Nutri-Score of D.
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Where to buy
-
Waitrose
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Allergens in Waitrose Cherry Bakewell Cake
Gluten
Eggs
Nuts
Milk
Peanuts (may contain traces)
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Ingredients
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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