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Waitrose Free From 4 Soft White Rolls

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Waitrose Free From 4 Soft White Rolls

Hydroxypropylmethylcellulose

Xanthan Gum

Vegetable protein

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Free From 4 Soft White Rolls

Eggs

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Ingredients

Tapioca starch, potato starch, water, rapeseed oil, rice flour, maize starch, bamboo fibre, stabilisers (hydroxypropyl methyl cellulose, xanthan gum), yeast, sugar, humectant (vegetable glycerol), psyllium husk powder, rice protein, salt, fermented maize starch, dried pasteurised free range egg white, deactivated yeast

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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