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Tregroes Toffee Waffles

Tregroes Toffee Waffles

Tregroes Toffee Waffles is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Tregroes Toffee Waffles


Fructose/Glucose Syrup


Refined Palm Oil


Lecithin


Sodium Carbonate


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Nutri-Score

Nutri-Score C Tregroes Toffee Waffles has a Nutri-Score of C.

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Where to buy

Retailer information unavailable.

Information about where to buy Tregroes Toffee Waffles is unavailable.

Allergens in Tregroes Toffee Waffles

Gluten


Milk


Eggs


Soya

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Ingredients

Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Glucose Syrup, Sugar, Non-Hydrogenated Vegetable Oils (Palm &Amp; Rapeseed), Butter (14% of filling) (Milk), Free-Range Eggs, Molasses, Emulsifier: Soya Lecithin, Raising Agent: Sodium Bicarbonate, Salt, Cinnamon

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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