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Waitrose Free From 5 Angel Cake Slices

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (12) in Waitrose Free From 5 Angel Cake Slices

Diphosphates

Sodium Stearoyl-2-Lactylate (SSL)

Refined Palm Oil

Fructose/Glucose Syrup

Inverted Sugar Syrup

Polyglycerol Esters of Fatty Acids

Mono and Diglycerides of Fatty Acids

Flavouring

Xanthan Gum

Lutein

Sodium Carbonate

Potassium Sorbate

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Free From 5 Angel Cake Slices

Eggs

Nuts (may contain traces)

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Ingredients

Sugar, pasteurised free range egg, rice starch, rapeseed oil, humectant (vegetable glycerol), palm oil (certified sustainable), tapioca starch, glucose syrup, water, invert sugar syrup, raising agents (disodium diphosphate, sodium hydrogen carbonate), emulsifiers (sodium stearoyl-2-lactylate, polyglycerol esters of fatty acids, mono- and diglycerides of fatty acids), flavouring, vegetable concentrates (sweet potato, beetroot), broad bean flour, coconut oil, thickener (xanthan gum), preservative (potassium sorbate), colour (lutein)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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