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Fiona Cairns Millionaire Loaf Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in Fiona Cairns Millionaire Loaf Cake

Diphosphates

Sodium Stearoyl-2-Lactylate (SSL)

Fructose/Glucose Syrup

Modified Starch

Mono and Diglycerides of Fatty Acids

Wheat Gluten

Sodium Carbonate

Potassium Sorbate

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Allergens in Fiona Cairns Millionaire Loaf Cake

Eggs

Milk

Gluten

Nuts (may contain traces)

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Ingredients

Sugar, Water, Pasteurised Free Range EGG, Butter (MILK), Rapeseed Oil, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Humectant (Vegetable Glycerol), Dried Full Cream MILK, Cocoa Powder, Glucose-Fructose Syrup, Dried BUTTERMILK, Modified Maize Starch, Fat Reduced Cocoa Powder, MILK Whey Powder, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifiers (Propane-1;2-diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate), Skimmed MILK Powder, Maize Starch, Salt, WHEAT Gluten, Cocoa Mass, Colour (Iron Oxides and Iron Hydroxides), Vanilla Extract, Preservative (Potassium Sorbate)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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