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Congratulations Cake

Congratulations Cake

Congratulations Cake is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (21) in Congratulations Cake


Sodium Stearoyl-2-Lactylate (SSL)


Fructose/Glucose Syrup


Pectin


Palm Oil


Mono and Diglycerides of Fatty Acids


Lactic acid esters of mono- and diglycerides of fatty acids


Polyglycerol Esters of Fatty Acids


Lecithin


Flavouring


Tragacanth Gum


Xanthan Gum


Acacia Gum


Curcumin


Titanium Dioxide


Vegetable carbon


Riboflavin


Citric Acid


Sodium Carbonate


Potassium Sorbate


Sodium Citrates


Carnauba Wax


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Allergens in Congratulations Cake

Gluten


Milk


Eggs


Soya


Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

sugar, water, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, Raspberry Jam (glucose-fructose syrup, raspberry purée, sugar, acidity regulators (citric acid, trisodium citrate), gelling agent (pectin)), caramelised sugar syrup, butter (milk), glucose syrup, free range whole dried egg, palm oil, humectant (vegetable glycerine), emulsifiers (mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate, cellulose, soya lecithin), glucose-fructose syrup, raising agents (disodium diphosphate, sodium bicarbonate), salt, wheat dextrose, apricot, milk whey powder, preservative (potassium sorbate), flavouring, stabilisers (tragacanth, xanthan gum, gum arabic), colours (copper complexes of chlorophyllins, curcumin, titanium dioxide, iron oxide, vegetable carbon, riboflavin, beetroot red), acidity regulators (citric acid, sodium citrate), gelling agent (pectin), dried free range egg albumen, rice flour, maize maltodextrin, rice bran oil, thickener (maize starch), glazing agent (carnauba wax).

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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