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GAIL's English Muffins

Not ultra‑processed

Not ultra‑processed: The product contains no known additives or processing methods that indicate ultra-processing (UPF) by the NOVA classification.

Nutri-Score

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Where to buy

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Allergens in GAIL's English Muffins

Gluten

Milk

Eggs (may contain traces)

Nuts (may contain traces)

Mustard (may contain traces)

Sesame (may contain traces)

Soya (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin, Flour Treatment Agent (Ascorbic Acid)), Water, Whole Milk, Yeast, Butter (Milk), Salt, Sugar

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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