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Pringles Original Sharing Crisps

Pringles Original Sharing Crisps

Pringles Original Sharing Crisps is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Pringles Original Sharing Crisps


Maltodextrin


Mono and Diglycerides of Fatty Acids


Annatto


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Nutri-Score

Nutri-Score C Pringles Original Sharing Crisps has a Nutri-Score of C.

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Where to buy

Widely available

Pringles Original Sharing Crisps and other products from this brand are widely available in most UK large retailers.

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Allergens in Pringles Original Sharing Crisps

Gluten


Milk (may contain traces)


Soya (may contain traces)

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Ingredients

Dehydrated Potatoes, Sunflower Oil, Corn Flour, Wheat Flour, Rice Flour, Maltodextrin, Emulsifier (E471), Rapeseed Oil, Reduced Sodium Sea Salt, Colour (Annatto Norbixin)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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