Don’t have the app? Download for free:
Angela Hartnett with Waitrose Amaretti Morbidi alla Mandorla Biscuits
Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.
Additives and processes (2) in Angela Hartnett with Waitrose Amaretti Morbidi alla Mandorla Biscuits
Sorbic Acid
Ammonium Carbonate
Open in the app to read about the additives.
Allergens in Angela Hartnett with Waitrose Amaretti Morbidi alla Mandorla Biscuits
Nuts
Eggs
Swap suggestions to Angela Hartnett with Waitrose Amaretti Morbidi alla Mandorla Biscuits
Ingredients
Nutritional information
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
Don’t have the app? Download for free:
More products in the same category as Angela Hartnett with Waitrose Amaretti Morbidi alla Mandorla Biscuits:
Read more
Report: UK Ultra-Processed Food Index 2026
Over 60% of UK foods are ultra-processed, with flavourings as the most common indicator. This...
What ultra-processed food is really about
There are plenty of misunderstandings and myths surrounding ultra-processed food. It’s not really about whether...