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Mrs Crimble's Gluten Free Cheese Crackers

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Mrs Crimble's Gluten Free Cheese Crackers

Modified Starch

Carrageenan

Mono and Diglycerides of Fatty Acids

Xanthan Gum

Glucono-delta-lactone

Ammonium Carbonate

Sodium Carbonate

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Nutri-Score

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Where to buy

Retailer information unavailable.

Allergens in Mrs Crimble's Gluten Free Cheese Crackers

Milk

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Ingredients

Potato Starch, Gouda Cheese (Milk) (28%), Cream (Milk, Stabiliser: Carrageenan), Corn Flour, Rice Flour, Corn Starch, Potato Fibre, Sugar, Salt, Emulsifier: Mono- and Di-Glycerides of Fatty Acids, Yeast Extract, Stabiliser: Xanthan Gum, Raising Agents: Ammonium Bicarbonate, Glucono-Delta-Lactone, Sodium Bicarbonate, Modified Potato Starch

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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