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Schär Gluten Free Rich Tea Biscuits

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Schär Gluten Free Rich Tea Biscuits

Refined Palm Oil

Fructose/Glucose Syrup

Natural Flavouring

Ammonium Carbonate

Sodium Carbonate

Citric Acid

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Nutri-Score

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Where to buy

Retailer information unavailable.

Allergens in Schär Gluten Free Rich Tea Biscuits

Eggs

Milk

Lupin (may contain traces)

Soya (may contain traces)

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Ingredients

Maize Starch, Maize Flour, Sugar, Palm Fat, Tapioca Starch, Eggs, Butter (Milk), Whole Milk Powder, Glucose Syrup, Sugar Syrup, Emulsifier: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Edible Fatty Acids, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate, Salt, Natural Flavour, Acid: Citric Acid

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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