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Waitrose Christmas Dark Chocolate Covered Crystallised Stem Ginger

Waitrose Christmas Dark Chocolate Covered Crystallised Stem Ginger

Waitrose Christmas Dark Chocolate Covered Crystallised Stem Ginger is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Waitrose Christmas Dark Chocolate Covered Crystallised Stem Ginger


Lecithin


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Nutri-Score

Nutri-Score E Waitrose Christmas Dark Chocolate Covered Crystallised Stem Ginger has a Nutri-Score of E.

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Where to buy

  • Waitrose
Waitrose Christmas Dark Chocolate Covered Crystallised Stem Ginger and other products from this brand are available at Waitrose.

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Allergens in Waitrose Christmas Dark Chocolate Covered Crystallised Stem Ginger

Soya


Milk (may contain traces)


Nuts (may contain traces)

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Ingredients

Crystallised ginger (65%) (ginger, icing sugar), dark chocolate (35%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin))Dark Chocolate contains cocoa solids 55% minimumFairtrade cocoa may be mixed with non-certified cocoa, on a mass balance basis. Visit info.fairtrade.net/sourcing

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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