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Waitrose Free From Chocolate & Hazelnut Granola

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Waitrose Free From Chocolate & Hazelnut Granola

Inverted Sugar Syrup

Lecithin

Flavouring

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Free From Chocolate & Hazelnut Granola

Gluten

Nuts

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Ingredients

Gluten freeoat flakes (46%), invert sugar syrup, dark chocolate chips (9%) (sugar, cocoa mass, cocoa butter, emulsifiers (sunflower lecithin, rapeseed lecithin), flavouring), light brown soft sugar, roasted hazelnuts (7%), crisped rice (4%) (rice flour, cornflour, sugar, salt), rapeseed oil, dark chocolate (4%) (cocoa mass, sugar, cocoa butter, emulsifiers (sunflower lecithin, rapeseed lecithin), flavouring), golden linseed, saltRainforest Alliance Certified cocoa. Find out more at ra.org

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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