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Geeta's Saag Aloo

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Geeta's Saag Aloo

Flavouring

Fructose/Glucose Syrup

Guar Kernel Flour

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Nutri-Score

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Where to buy

Retailer information unavailable.

Allergens in Geeta's Saag Aloo

Mustard

Soya (may contain traces)

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Ingredients

Cooked Mung Dahl (27%) (Water, Mung Dahl), Cooked Red Split Lentils (27%) (Water, Red Split Lentils), Potato (20%), Spinach (8%), Tomato Paste, Biryani Paste (Rapeseed Oil, Spices (Coriander Seed, Cumin, Cassia, Turmeric, Ginger, Cayenne Pepper, Fennel Seed), Water, Salt, Spirit Vinegar, Garlic Powder, Sugar, Onion Powder, Tomato Powder, Flavouring), Curry Marinade (Sugar, Garam Masala (Coriander, Cassia, Ginger, Cloves, Cumin, Dill, Fennel), Dried Glucose Syrup, Maize Starch, Ground Coriander, Garlic Powder, Onion Powder, Tomato Powder, Yeast Extract, Ground Cumin, Ground Turmeric, Ground Fenugreek, Salt, Ground Cinnamon, Black Pepper, Chilli Powder, Ground Star Anise, Rapeseed Oil), Garlic Puree, Mustard Seeds, Sunflower Oil, Ginger Puree, Red Chilli, Onion Powder, Yeast Extract Powder, Cumin Seeds, Black Onion Seeds (0.2%), Stabiliser (Guar Gum)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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