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Robinsons Apple & Blackcurrant No Added Sugar Squash

Robinsons Apple & Blackcurrant No Added Sugar Squash

Robinsons Apple & Blackcurrant No Added Sugar Squash is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Robinsons Apple & Blackcurrant No Added Sugar Squash


Acesulfame K


Natural Flavouring


Sucralose


Carboxymethylcellulose


Citric Acid


Malic Acid


Sodium Citrates


Potassium Sorbate


Sodium Metabisulfite


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Nutri-Score

Nutri-Score unavailable Nutri-Score information is unavailable for Robinsons Apple & Blackcurrant No Added Sugar Squash.

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Where to buy

Widely available

Robinsons Apple & Blackcurrant No Added Sugar Squash and other products from this brand are widely available in most UK large retailers.

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Allergens in Robinsons Apple & Blackcurrant No Added Sugar Squash

Sulphites

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Ingredients

Water, Fruit Juices from Concentrate (Apple 9%, Blackcurrant 1%), Acids (Citric Acid, Malic Acid), Natural Flavouring, Acidity Regulator (Sodium Citrate), Concentrates (Carrot, Apple, Blueberry, Hibiscus), Sweeteners (Acesulfame K, Sucralose), Preservatives (Potassium Sorbate, Sodium Metabisulphite), Stabiliser (Cellulose Gum)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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