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Cadbury Instant Hot Chocolate Jar

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Cadbury Instant Hot Chocolate Jar

Silicon Dioxide

Fructose/Glucose Syrup

Refined Palm Oil

Ammonium Salts of Phosphatidic Acid

Flavouring

Milk Protein

Carrageenan

Mono and Diglycerides of Fatty Acids

Potassium Carbonate

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Nutri-Score

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Where to buy

Widely available

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Allergens in Cadbury Instant Hot Chocolate Jar

Milk

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Ingredients

Sugar, fat-reduced cocoa powder (15 %), whey powder (from MILK), glucose syrup, skimmed MILK powder, palm oil, soluble maize fibre, MILK chocolate (3.5 %) (MILK, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifier (E442), flavourings), anti-caking agent (E551), salt, MILK protein, acidity regulator (E501), flavourings (contain MILK), thickener (E407), emulsifier (E471)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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