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No.1 Tiramisu Dessert

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (9) in No.1 Tiramisu Dessert

Fructose/Glucose Syrup

Flavouring

Sodium Alginate

Xanthan Gum

Maltodextrin

Mono and Diglycerides of Fatty Acids

Sodium Carbonate

Ammonium Carbonate

Sodium Phosphates

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Allergens in No.1 Tiramisu Dessert

Milk

Gluten

Eggs

Nuts (may contain traces)

Soya (may contain traces)

Mustard (may contain traces)

Peanuts (may contain traces)

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Ingredients

Whipping cream (milk), mascarpone cheese (milk) (14%), water, sugar, savoiardi sponge fingers (8%) (wheat flour, sugar, pasteurised free range egg, raising agents (sodium bicarbonate, ammonium hydrogen carbonate)), pasteurised free range egg yolk, glucose syrup, fructose syrup, wheat flour, marsala wine, pasteurised free range egg, alcohol, beef gelatine, instant coffee, coffee extract, cocoa powder, flavourings, corn starch, icing sugar, thickeners (sodium alginate, xanthan gum), glucose-fructose syrup, maltodextrin, pasteurised free range egg white powder, emulsifier (mono- and diglycerides of fatty acids), milk powder, humectant (vegetable glycerol), raising agents (sodium phosphates, sodium bicarbonate), salt, coconut oil

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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