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Co-op Ham & Cheese with Mayonnaise on Malted Bread

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (9) in Co-op Ham & Cheese with Mayonnaise on Malted Bread

Diphosphates

Vegetable protein

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Dextrose/Glucose

Triphosphates

Ascorbic Acid

Sodium Ascorbate

Sodium Nitrite

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Allergens in Co-op Ham & Cheese with Mayonnaise on Malted Bread

Gluten

Milk

Eggs

Mustard

Sesame (may contain traces)

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Ingredients

Malted Bread (49%) (Wheat Flour (Wheat (allergen) Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat (allergen) Flakes, Wheat (allergen) Bran, Wheat (allergen) Protein, Yeast, Malted Barley (allergen) Flour, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted Wheat (allergen) Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), Wheat (allergen) Starch, Wheat (allergen) Flour), Oak Smoked Formed Ham (24%) (Pork, Salt, Dextrose, Stabilisers (Pentasodium Triphosphate, Pentapotassium Triphosphate, Tetrapotassium Diphosphate), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Medium Mature Cheddar Cheese (Milk (allergen)) (18%), Mayonnaise (9%) (Water, Rapeseed Oil, Cornflour, Spirit Vinegar, Pasteurised Egg (allergen) Yolk, Dijon Mustard (Water, Mustard (allergen) Seeds, Spirit Vinegar, Salt), Sugar, White Wine Vinegar, Concentrated Lemon Juice, Salt), 23% Pork

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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