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Co-op Free From Brown Seeded Loaf 500g

Co-op Free From Brown Seeded Loaf 500g

Co-op Free From Brown Seeded Loaf 500g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Co-op Free From Brown Seeded Loaf 500g


Hydroxypropylmethylcellulose


Xanthan Gum


Flavouring


Calcium Propionate


Sorbic Acid


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Nutri-Score

Nutri-Score B Co-op Free From Brown Seeded Loaf 500g has a Nutri-Score of B.

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Where to buy

  • Co-op
Co-op Free From Brown Seeded Loaf 500g and other products from this brand are available at Co-op.

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Allergens in Co-op Free From Brown Seeded Loaf 500g

Eggs

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Ingredients

Water, Mixed Seeds (14%) (Sunflower Seeds, Millet Seeds, Brown Linseed, Golden Linseed, Poppy Seeds), Tapioca Starch, Maize Starch, Rice Flour, Bamboo Fibre, Potato Starch, Rapeseed Oil, Humectant (Vegetable Glycerol), Psyllium Husk Powder, Maize Germ, Potato Flakes, Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Sugar, Salt, Egg (allergen) White Powder, Yeast, Preservatives (Calcium propionate, Sorbic Acid), Caramelised Sugar, Flavouring

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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