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Co-op Indian Menu 2 Plain Naan Breads

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Co-op Indian Menu 2 Plain Naan Breads

Diphosphates

Flavouring

Calcium Carbonate

Calcium Propionate

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Nutri-Score

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Where to buy

Co-op

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Allergens in Co-op Indian Menu 2 Plain Naan Breads

Gluten

Milk

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Ingredients

Wheat Flour (Wheat (allergen) Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Yeast, Sugar, Raising Agents (Diphosphates, Potassium hydrogen carbonate), Kalonji Seeds, Yogurt Powder (Milk (allergen)), Salt, Preservative (Calcium propionate), Ground Fennel, Ground Coriander, Flavouring (contains Milk (allergen))

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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