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Lindt Lindor Gold Milk Chocolate Easter Egg 348G

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Lindt Lindor Gold Milk Chocolate Easter Egg 348G

Lecithin

Flavouring

Refined Palm Oil

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Allergens in Lindt Lindor Gold Milk Chocolate Easter Egg 348G

Gluten

Milk

Nuts

Soya

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Ingredients

Lindt Milk Chocolate Egg Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Skimmed MILK Powder, LACTOSE, BARLEY Malt Extract, Emulsifier (SOYA Lecithin), Flavouring. Milk Chocolate Contains: Cocoa Solids: 30% Min., Milk Solids: 20% Min. LINDOR MILK, Extra Dark, MILK With Hazelnut Pieces And White Chocolate Truffles With A Smooth Melting Filling Ingredients: Sugar, Vegetable Fat (Coconut, Palm Kernel), Cocoa Butter, Cocoa Mass, Whole MILK Powder, LACTOSE, Skimmed MILK Powder, Anhydrous MILK Fat, HAZELNUTS, Emulsifier (SOYA Lecithin), BARLEY Malt Extract, Flavourings. Milk Chocolate Contains: Cocoa Solids: 32% Min., Milk Solids: 21% Min. Extra Dark Chocolate Contains: Cocoa Solids: 60% Min.

Nutritional information

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