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Lindt Lindor Dark Chocolate Egg with 70% Cocoa Truffles 260g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Lindt Lindor Dark Chocolate Egg with 70% Cocoa Truffles 260g

Lecithin

Refined Palm Oil

Flavouring

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Nutri-Score

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Where to buy

Widely available

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Allergens in Lindt Lindor Dark Chocolate Egg with 70% Cocoa Truffles 260g

Milk

Soya

Gluten

Nuts (may contain traces)

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Ingredients

LINDOR 70% DARK COCOLATE EGG_x000D_<br>Cocoa Mass, Sugar, Low Fat Cocoa, Cocoa Butter, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), Vanilla Beans, Dark Chocolate contains: Cocoa Solids: 70% minimum_x000D_<br>_x000D_<br>Lindor 70% Cocoa Truffles With A Smooth Melting Filling_x000D_<br>Cocoa Mass, Sugar, Vegetable Fat (Coconut, Palm Kernel), Cocoa Butter, Low Fat Cocoa, Anhydrous MILK Fat, Whole MILK Powder, Emulsifier (SOYA Lecithin), Skimmed MILK Powder, LACTOSE, Vanilla Beans, Flavouring, BARLEY Malt Extract, Dark Chocolate contains: Cocoa Solids: 70% minimum_x000D_

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