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Nutella Muffin 172g

Nutella Muffin 172g

Nutella Muffin 172g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (10) in Nutella Muffin 172g


Diphosphates


Refined Palm Oil


Lecithin


Natural Flavouring


Modified Starch


Wheat Gluten


Flavouring


Xanthan Gum


Guar Kernel Flour


Sodium Carbonate


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Allergens in Nutella Muffin 172g

Eggs


Gluten


Soya


Nuts


Milk


Peanuts (may contain traces)

Sesame (may contain traces)

Mustard (may contain traces)

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Ingredients

Sugar, Hazelnut Spread with Cocoa (16.5%) (Sugar, Palm Oil, Hazelnuts (13%**), Skimmed Milk Powder (8,7%**), Fat-Reduced Cocoa (7,4%**), Emulsifier: Lecithins (Soya), Vanillin), Wheat Flour, Vegetable Oils (Coconut), Eggs (8.5 %), Yogurt (Heat Treated 6.5 %), Sourdough (6.5%) (Water, Wheat Flour), Water, Egg's Yolk (4.5 %), Whey Powder, Modified Starch, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Gluten, Emulsifier (Mono-and Diglycerides of Fatty Acids), Flavourings, Thickeners (Xanthan Gum, Guar Gum), Salt, **On the whole Product: Hazelnuts 2.1%, Skimmed Milk Powder 1.4%, Fat-Reduced Cocoa Powder 1.2%

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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