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Gü Salted Caramel Cheesecake 92g

Gü Salted Caramel Cheesecake 92g

Gü Salted Caramel Cheesecake 92g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (10) in Gü Salted Caramel Cheesecake 92g


Fructose/Glucose Syrup


Pectin


Modified Starch


Refined Palm Oil


Inverted Sugar Syrup


Agar


Potassium Sorbate


Sodium Carbonate


Ammonium Carbonate


Citric Acid


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Allergens in Gü Salted Caramel Cheesecake 92g

Milk


Gluten


Eggs


Nuts (may contain traces)

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Ingredients

Salted Caramel (26%) (Glucose-Fructose Syrup, Sweetened Condensed Skimmed Milk (Skimmed Milk (allergen), Sugar), Salted Butter (Butter (Milk (allergen)), Salt), Sugar, Sweetened Condensed Milk (Sugar, Milk (allergen)), Water, Glucose Syrup, Thickener (Pectin), Salt), Whipping Cream (Milk (allergen)), Full Fat Soft Cheese (17%) (Full Fat Soft Cheese (Milk (allergen)), Modified Starch, Preservative (Potassium Sorbate)), Wheat (allergen) Flour (Wheat (allergen) Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Demerara Sugar, Sugar, Wholemeal Wheat (allergen) Flour, Pasteurised Whole Egg (allergen), Palm Oil, Rapeseed Oil, Cornflour, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Water, Salt, Agar, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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