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Tuk In Kashmiri Chilli Chicken in a Naan 250g

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Tuk In Kashmiri Chilli Chicken in a Naan 250g

Acetic Acid

Calcium Carbonate

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Nutri-Score

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Allergens in Tuk In Kashmiri Chilli Chicken in a Naan 250g

Eggs

Mustard

Celery

Gluten

Milk

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Ingredients

Kashmiri Chilli Chicken Sauce [Chicken (11%), Red Kidney Beans, Lentils, Water, Chopped Tomatoes (Tomatoes, Tomato Juice), Sugar, Mayonnaise (Rapeseed Oil, Egg (allergen), Water, Olive Oil, Sugar, Acetic Acid, Salt, Mustard (allergen) Flour), Onion, Spices (Mustard (allergen), Celery (allergen), Wheat (allergen)), Lemon Juice, Yoghurt (Milk (allergen)), Vegetable Oil, Coriander, Lime and Chilli Chutney (Lime, Sugar, Green Chillies, Salt, Mustard (allergen) Seeds, Fenugreek Seeds, Mixed Spices, Acetic Acid), Tamarind Paste, Vinegar (Barley (allergen)), Garlic, Ginger, Salt, Corn Starch, Green Chillies], Naan Bread [Wheat (allergen) Flour (Wheat (allergen) Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oil, Honey, Salt, Yeast, Nigella Seeds], Coriander And Mint Raita [Yoghurt (Milk (allergen)) (2%), Vegetable Oil, Coriander (1%), Mint (0.4%), Lemon Juice, Garlic, Corn Starch, Cumin, Salt)], Tomatoes, Cucumber, Red Onion, Baby Spinach, Appollo Lettuce

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