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Sainsbury's Free From Chicken Mayo

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Sainsbury's Free From Chicken Mayo

Hydroxypropylmethylcellulose

Xanthan Gum

Glycerol

Mono and Diglycerides of Fatty Acids

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Free From Chicken Mayo

Eggs

Mustard

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Ingredients

Gluten Free Seeded Bread (Water, Tapioca Starch, Bamboo Fibre, Rice Flour, Sunflower Seeds, Rapeseed Oil, Potato Starch, Dried Egg White, Golden Linseed Flour, Thickeners: Hydroxypropyl Methyl Cellulose, Xanthan Gum; Psyllium Husk Powder, Maize Starch, Sugar, Humectant: Glycerol; Millet Seeds, Golden Linseed, Maize Germ, Brown Linseed, Salt, Yeast, Poppy Seeds, Caramelised Sugar, Emulsifier: Mono- and Diglycerides of Fatty Acids), Cooked Chicken (30%) (Chicken Breast, Rice Starch, Salt), Seasoned Mayonnaise (17%) (Water, Rapeseed Oil, Cornflour, Spirit Vinegar, Pasteurised Egg Yolk, Black Pepper, Sugar, White Wine Vinegar, Salt, Mustard Seeds, Concentrated Lemon Juice).

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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